Catalina Salmon

4 salmon Filets (1 1/4 lb)
2 green peppers, cut into thin strips
1/3 c Kraft Free Catalina Dressings

Heat oven to 375 degrees. Place fish in 13x9 baking dish sprayed with cooking spray. Toss peppers with dressings; spoon over fish. Bake 25 minutes or until fish flakes easily with a fork. Serve with roasted potatoes and a tossed green salad.

Contributed by Annette Christensen