Freezer Corn

Sister Cowley shared with us a recipe for Frozen Corn (freezer corn)

3 dozen ears of uncooked sweet corn
1/2 to 1 lb butter
1 pt half and half

Cut raw corn off ears-combine with remaining ingredients and put mixture in covered roaster. Bake corn mixture at 350 degrees for 1 hour, stirring 2 or 3 times. Put in freezer containers and freeze.