4 salmon Filets (1 1/4 lb)
2 green peppers, cut into thin strips
1/3 c Kraft Free Catalina Dressings
Heat oven to 375 degrees. Place fish in 13x9 baking dish sprayed with cooking spray. Toss peppers with dressings; spoon over fish. Bake 25 minutes or until fish flakes easily with a fork. Serve with roasted potatoes and a tossed green salad.
Contributed by Annette Christensen
Showing posts with label Fish. Show all posts
Showing posts with label Fish. Show all posts
Tuna Noodle Casserole
1 6-oz can tuna drained
1 c grated cheese
3 c water
1 c peas
1/3 c BASIC SAUCE MIX
Potato chips, crushed
2 c uncooked noodles
In a skillet combine water, sauce mix, cheese, tuna and uncooked noodles. Stir. Bring to a boil, reduce heat and simmer covered for 15-20 minutes or until noodles are tender. Top with crushed potato chips if desired. Serve immediately. Yield
4-6 servings
1 c grated cheese
3 c water
1 c peas
1/3 c BASIC SAUCE MIX
Potato chips, crushed
2 c uncooked noodles
In a skillet combine water, sauce mix, cheese, tuna and uncooked noodles. Stir. Bring to a boil, reduce heat and simmer covered for 15-20 minutes or until noodles are tender. Top with crushed potato chips if desired. Serve immediately. Yield
4-6 servings
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